With over two years experience in the academe and food industry, Chef Hannah has never been more dedicated and passionate about producing high quality graduates. CIC believes that Hannah can bring a wealth of culinary knowledge, passion and energy to the Institute. Hannah is an accomplished Chef with strong combination of culinary experience and teacher skills coupled with strong culinary education.

She has thorough familiarity with wide assortment of international cuisine. Detail-oriented and organized individual, Chef Hannah exemplifies professionalism, and has an ability to manage multiple projects and tasks at any given moment.

Areas of Practice

• Instructor/Lecturer
• Food Consultant
• Food Service Proprietor
• Kitchen Management

Education

• Associate in Culinary and Pastry Arts with Holistic Nutrition, Culinary Institute of Cagayan de Oro (2013)
• BS Development Communication, Xavier University (2003)

Professional Certifications

• TESDA Cookery NC II certified